The Foodie Adventure – Página 26 – Recetas caseras y Análisis de restaurantes

Spanish Recipe: Torrijas

This recipe is a very typical dessert during the Easter in Spain. Very cheap ingredients and how to. Ingredients: * 1 stick of bread from the day before * 1/2 l milk (more or less) * Oil for fry * 250 gr sugar * 2 eggs * 1 table spoon of cinnamon How to: 1….

Spanish Recipe: Salmorejo Cordobés

This recipe is perfect for the hot days in the spring or summer. Very cheap ingredients and an awesome final taste. The name of the recipe is Salmorejo Cordobés because if very tipical from the south of Spain where the olive oil is very good, but the person who teach me is from the north…

Italian Recipe: Pesto Sauce

This recipe is very easy and the result is always good. Everyone can do it!! Ingredients: * 50gr fresh basil * 4 spoons of pine nut * 2-4 garlics (you choose) * 1/2 glass of Olive Oil (Virgin Extra) * 100 gr Parmesan Cheese * 25 gr of sheep cheese How to do: 1. Crush…

Swedish Recipe: Cabbage Salad

Enough for about 2-3 persons Sometimes it’s call Pizza Salad because it is very typical to eat this in the pizza places in Sweden. Ingredients: * ½ medium sized head of a cabbage * 1 dl oil (rapeseed oil is a good one since it has got no distinct flavour) * 2-4 table spoons white…

German Recipe: Blueberry muffins

Blueberry Muffins Ingredients *110g plain flour *110g butter *65g caster sugar *2 eggs *1½ tsp baking powder *125g blueberries, or equivalent in frozen blueberries *pinch nutmeg Method 1. Cream the butter and sugar together then slowly add the eggs, mix for 3 minutes. Add the flour, baking powder, nutmeg, and refrigerate for at least an…

Spanish Recipe: Empanadillas (Spinach and Tuna) or Empanada

Empanadillas are the smaller version of Empanadas. They are very similar to ‘Cornish pasties’ which originate from Cornwall in the UK. They’re tasty little pastries which you’ll find in tapas bars all over Spain with numerous types of fillings which include – ham, chorizo sausage, cheese, spinach and so on. Ingredients For Spinach Empanadillas (empanadillas…

Swedish Recipe: Kanelbullar

For the dough: 150 g Butter or margarine 500 ml Milk 50 g Yeast 150 g Sugar 1 tsp Salt 1 tsp Cardamom, crushed 1000 g Flour (wheat flour) For the filling: 75 g Butter or margarine 100 g Sugar 1 tsp Cinnamon 1 Egg, for coating Sugar Method: * Melt margarine. * Add milk…

French Recipe: Chicken with curry and coconut milk or with olives

Chicken with curry and coconut milk (for 4 people): In a big pot you put olive oil in the bottom. Then cut 1 big onion and make it gilt in the oil. Then you add 4 pieces of chicken. Wait also a bit until they become gilt on both sides. Then, you add 1 big…

Singaporean (Chinese) Recipe: Drunken (Wine) Chicken

Ingredients: 1. Chicken x 01 2. Martini/Vodka/Dry Gin (best with Chinese rice wine) x ½ Cup 3. Chinese Light Soy Sauce x 01 cup 4. Pressure/Rice Cooker (or alternatively a pot) 5. Ginger 6. Garlic 7. Peanuts 8. Salt 9. Oil 10. Water x ½ pot 11. Scallions/Spring onion 12. Chinese dried mushrooms Preparation: 1….

Singaporean (Chinese) Recipe: Black Pepper Beef in Paprika

Ingredients: 1. Eggs x 02 2. Black Pepper (depending on level of spiciness) 3. Sugar 4. Salt 5. Chinese Light Soy Sauce x 03 tablespoons 6. Cornflour 7. Chinese Oyster Sauce x 03 tablespoons 8. Water x 03 tablespoons 9. Beef/Chicken x 1kg 10. Paprika x 03 11. Onion x 02 12. Oil Preparation: 1….

Thai Recipe: Agar Desser Mix Almond Flavor with Fruit Salad

This is the best Thai dessert I have never tried. Ingredients: * 1 packet Agar Dessert Mix Almond Flavor * 2 cups of water (40 cl) * 1 cup of milk (20 cl) * 2-4 tablespoons sugar * 1 can fruit salad * 10-15 Maraschino cherries Preparation 1. Empty the contents of the packet in…

Swedish Recipe: Pappas köttbullar

There is no better student food than meatballs, nothing is more typical of the Swedish table, and no dish better known as «Swedish» in the world. And every family has its own sacred recipe. Given that our strange family now has elements from Sweden, Italy, Brazil, Chile and Finland, one could imagine that it becomes…

Pakistani Recipe: Bombay style Rice with Meat & Potato

Ingredients: * 500-750 gms – Meat * 500-750 gms – Basmati rice soaked for 30 minutes * (for mor/hot masala use 500 gms rice) * 5 (300 gms) – Onions (medium sized finely sliced) * 4-5 (300 gms) – Tomatoes medium sized (chopped) * 3-4 (250 gms) – Potatoes medium sized (peeled & cut in…

Norwegian Recipe: Gateau aux banane de Trondheim

Desde mi punto de vista este es uno de los mejores, si no el mejor, bizcocho (con tropezones de chocolate) que he probado. Entre todos los que hemos conocido este bizcocho se conoce como Maral’s Cake en honor a Maral, una chica canadiense que nos enseñó a cocinarlo. Banana (and Chocolate) Cake Ingredients: * 3…

Italian Recipe: Risotto with mushrooms

Hoy vamos a intentar cocinar un rico Risotto con setas y queso de cabra 😉 This recipe is very easy and the result is always good. Everyone can do it!! Ingredients for two: * 1 onion * 150 gr of round rice * 1 glass of white wine * several glasses of meat stock *…