Fumet o Caldo de Pescado

El Fumet o caldo de pescado es la base de muchas recetas, en las que se tiene que hervir, pero además añadiendo sabor. Como decía el anuncio, Cueces o enriqueces? Ingredientes: 1 Apio 1 Zanahoria 1 Cáscara de cebolla 1 Cabeza de rape 1 hoja de laurel Aceite de Oliva 1 litro de Agua Pasos…

French Recipe: Quiché with Vegetables or Salmon or Bacon or…

Quiché with vegetables: * Pepper (Green, red…) * Tomato * Zucchini * You can put what you want Quiché with salmon and spinach: * Salmon * Spinach Quiché with bacon and mushrooms: * Bacon * Mushrooms For each quiche it’s the same thing to do. In a bowl you mix 2 or 3 eggs (it…

Para esos días de gastroenteritis, dolor de tripa… ésta es tu dieta

De vez en cuando, uno pasa uno de esos días malos, malos, donde todo lo que entra termina saliendo de un método poco agradable. Cuando tienes gastroenteritis, dolor de tripa, o uno de esos virus que te obligan a vomitar todo lo que comes, pues he aquí algunas recomendaciones recopiladas por internet:

Special Salads – Salmon with Caramelize onions

Ingredients (3 servers): * 3 medium onions * 4-5 tsp sugar * 75 gr raisin * 2 tsp balsamic vinegar * 3 big sheets of lettuce * 3 salmon slice * 120 gr goat cheese * 150 gr corn * olive oil * salt Method: 1. Caramelize the onions: add very little oil in the…

German Recipe – Duck breast in red wine

Entenbrust in Rotweinsoße Ingredients for 4 Servings * 200 g shallots * 3 stalks thyme * 2 Duck breast (fillets, ca.700g) * 2 tablespoons butter * 1 tsp Tomato paste * 8 juniper berries * 125 ml red wine * 250 ml chicken broth * 1 jar red cabbage * 1 apple * 2 tablespoons…

Italian recipe: Home Made Pizza

This recipe is compound of  3 parts: Pizza Dough Recipe, Recipes for diferent Pizza’s Styles and Recipes for sauces. I hope you will enjoy. Pizza Dough Recipe Ingredients: (2 serves) * 250 gr flour * 3 tbs oil * 30 gr fresh yeast * water * salt * sugar  Method 1. Mix the flour and…

Spanish Recipe: Leeks with Zucchini Sauce

Hello everybody, today a vegetarian dinner. Very easy and quick if you have a pressure cooker. Ingredients: (4 servers) * 6 Leeks * 2 Zucchini * 150 ml milk * 1 onion * 2 cheese triangles * a little bit of white wine * olive oil * salt How to Zucchini Sauce: 1. Peel and…

Spanish Recipe: Anchovies with red pepper

I don’t know exactly from where this recipe is, but I learned it from a Spanish guy. Ingredients: * 1/2 kg fresh anchovies * 2 red peppers * 2 gloves of garlic * Flour * 2 eggs * Oil * Salt How to: 1. Put the red peppers in a oven tray with 2 table…

Spanish Recipe: Torrijas

This recipe is a very typical dessert during the Easter in Spain. Very cheap ingredients and how to. Ingredients: * 1 stick of bread from the day before * 1/2 l milk (more or less) * Oil for fry * 250 gr sugar * 2 eggs * 1 table spoon of cinnamon How to: 1….

Spanish Recipe: Salmorejo Cordobés

This recipe is perfect for the hot days in the spring or summer. Very cheap ingredients and an awesome final taste. The name of the recipe is Salmorejo Cordobés because if very tipical from the south of Spain where the olive oil is very good, but the person who teach me is from the north…

Italian Recipe: Pesto Sauce

This recipe is very easy and the result is always good. Everyone can do it!! Ingredients: * 50gr fresh basil * 4 spoons of pine nut * 2-4 garlics (you choose) * 1/2 glass of Olive Oil (Virgin Extra) * 100 gr Parmesan Cheese * 25 gr of sheep cheese How to do: 1. Crush…

Swedish Recipe: Cabbage Salad

Enough for about 2-3 persons Sometimes it’s call Pizza Salad because it is very typical to eat this in the pizza places in Sweden. Ingredients: * ½ medium sized head of a cabbage * 1 dl oil (rapeseed oil is a good one since it has got no distinct flavour) * 2-4 table spoons white…

German Recipe: Blueberry muffins

Blueberry Muffins Ingredients *110g plain flour *110g butter *65g caster sugar *2 eggs *1½ tsp baking powder *125g blueberries, or equivalent in frozen blueberries *pinch nutmeg Method 1. Cream the butter and sugar together then slowly add the eggs, mix for 3 minutes. Add the flour, baking powder, nutmeg, and refrigerate for at least an…

Spanish Recipe: Empanadillas (Spinach and Tuna) or Empanada

Empanadillas are the smaller version of Empanadas. They are very similar to ‘Cornish pasties’ which originate from Cornwall in the UK. They’re tasty little pastries which you’ll find in tapas bars all over Spain with numerous types of fillings which include – ham, chorizo sausage, cheese, spinach and so on. Ingredients For Spinach Empanadillas (empanadillas…

Swedish Recipe: Kanelbullar

For the dough: 150 g Butter or margarine 500 ml Milk 50 g Yeast 150 g Sugar 1 tsp Salt 1 tsp Cardamom, crushed 1000 g Flour (wheat flour) For the filling: 75 g Butter or margarine 100 g Sugar 1 tsp Cinnamon 1 Egg, for coating Sugar Method: * Melt margarine. * Add milk…